MATSUTANI CHEMICAL INDUSTRY CO., LTD.

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Patent Activity in the Last 10 Years

Technologies

Intl Class Technology Matters Rank in Class
 
  
 
A23L FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT 2836
 
  
 
A61K PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES 23232
 
  
 
C12P FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE 1089
 
  
 
C12N MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF 9158
 
  
 
A21D TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF 717
 
  
 
C08B POLYSACCHARIDES; DERIVATIVES THEREOF 724
 
  
 
C07H SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS 693
 
  
 
A23G COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF 426
 
  
 
A61Q USE OF COSMETICS OR SIMILAR TOILET PREPARATIONS 455
 
  
 
A23F COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF 220

Top Patents (by citation)

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Recent Publications

Publication # Title Filing Date Pub Date Intl Class
2018/0049,454 ERYTHRITOL-CONTAINING SWEETENER COMPOSITIONMar 18, 16Feb 22, 18[A61K, A23L, A61Q]
2018/0020,690 XANTHAN GUM GRANULATED MATERIAL AND COMPOSITION FOR THICKENING USEJul 21, 15Jan 25, 18[A23L, A23F]
2016/0346,304 AGENT FOR SUSTAINING SATIETY AND METHOD FOR SUSTAINING SATIETYApr 17, 14Dec 01, 16[A61K, A23L]
2016/0151,305 AGENT OR METHOD FOR TREATEMENT AND/OR PREVENTION OF ACCELERATED ENERGY EXPENDITURE AND/OR DIMINISHED ENERGY EXPENDITURE FUNCTIONALITYApr 15, 14Jun 02, 16[A61K]
2016/0029,675 METHOD FOR ENHANCING SALTINESS OF FOOD OR DRINK , FOOD OR DRINK OBTAINED USING THE METHOD, AND SALTINESS ENHANCERMar 27, 14Feb 04, 16[A23L]
2015/0284,759 METHOD FOR PRODUCING D-ALLOSEOct 30, 13Oct 08, 15[C12P, C12N]
2015/0230,509 COMPOSITION FOR IMPROVING TASTE OF HIGH-INTENSITY SWEETENER AND APPLICATION THEREOFMay 05, 15Aug 20, 15[A23L]
2014/0370,171 SUGAR COMPOSITION MAINLY COMPOSED OF SUCROSE AND D-PSICOSE, AND METHOD FOR PRODUCING THE SAMEDec 25, 12Dec 18, 14[A23L]
2013/0274,350 NOVEL SWEETENER HAVING SUCROSE-LIKE TASTE, METHOD FOR PRODUCING THE SAME, AND USE OF THE SAMEMar 15, 13Oct 17, 13[A23L]
2013/0101,697 CARBOHYDRATE COMPOSITION AND FOOD AND BEVERAGE PRODUCING GRADUAL RISE IN BLOOD GLUCOSE LEVELSOct 17, 12Apr 25, 13[A23L]

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Recent Patents

Patent # Title Filing Date Issue Date Intl Class
9668958 Noncarious material and anticarious agent containing rare sugarFeb 09, 12Jun 06, 17[A61K, C07H, A61Q]
9462823 Powdered plant sterol ester-containing preparations, method for preparing the same and foods and drinks containing the sameDec 11, 07Oct 11, 16[A61K, A23L]
9421219 Methods and compositions for preventing allergy and infectionFeb 26, 13Aug 23, 16[A61K]
9416342 Sparkling alcoholic beverage and process for producing the sameNov 03, 08Aug 16, 16[C12C, C12G]
9353392 Method for producing indigestible dextrinMar 25, 15May 31, 16[C12P, A23L, C08B, C13K]
9237744 Preservative solution for cells, tissues and organs containing rare sugar and preservative method thereofMay 26, 05Jan 19, 16[A01N]
9237765 Non-digestible hydroxypropyl starch hydrolysate, method for production thereof and food and beverageJul 03, 08Jan 19, 16[C12P, A23L, C08B, A23G]
9233122 Agent for suppressing elevation of blood alcohol concentrationDec 11, 12Jan 12, 16[A61K, A23L]
9131714 Oil-adsorbing composition, method for its production, and method for using the oil-adsorbing compositionOct 04, 11Sep 15, 15[A61K, A23L, B01J]
9109266 Process of producing sugar composition comprising D-psicose and D-allose via strong alkaline isomerization of D-glucose/D-fructose or alkaline pre-treatment of D-glucose/D-fructose followed by isomerization in the presence of a basic ion exchange resinMar 26, 10Aug 18, 15[A61K, C07H, A23L, C13K, A61Q]

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Expired/Abandoned/Withdrawn Patents

Patent # Title Status Filing Date Issue/Pub Date Intl Class
2016/0120,889 LIFESPAN EXTENDING AGENTAbandonedJan 13, 16May 05, 16[A61K]
2014/0336,267 UTILIZATION OF THE FUNCTION OF RARE SUGAR AS PROMOTER FOR THE MIGRATION OF GLUCOKINASE FROM NUCLEUS TO CYTOPLASMAbandonedJul 24, 14Nov 13, 14[A61K, A23L]
2014/0316,119 COMPOSITION FOR IMPROVING BIOMETABOLISM PARAMETERAbandonedAug 08, 12Oct 23, 14[C07H]
2014/0302,568 POLYOL OXIDASEAbandonedOct 26, 12Oct 09, 14[C12P, C12N]
2014/0220,080 IgA SECRETION PROMOTERAbandonedApr 26, 13Aug 07, 14[C08B]
8580955 Purification method and production method for cellobioseExpiredApr 12, 06Nov 12, 13[C07H]
2013/0189,420 Agent for Cooked RiceAbandonedFeb 22, 13Jul 25, 13[A23L]
2013/0040,034 LOW-FAT CAKE AND METHOD OF MAKING THE SAMEAbandonedAug 08, 12Feb 14, 13[A23L, A21D]
2013/0012,459 COMPOSITION FOR INHIBITING THE ONSET OF ARTERIOSCLEROSIS AND INHIBITION METHODAbandonedJul 12, 12Jan 10, 13[A61K, A61P]
2012/0329,735 LIFESPAN EXTENDING AGENTAbandonedJun 25, 12Dec 27, 12[A61K, C07H, A61P]
2012/0107,449 MINERAL-ABSORPTION PROMOTER, FOOD AND FEEDAbandonedJan 11, 12May 03, 12[A23L]
2012/0045,564 AGENT FOR COOKED RICEAbandonedAug 16, 11Feb 23, 12[A23L]
2012/0034,368 METHOD FOR IMPROVING SALTY TASTE OF FOOD OR BEVERAGE AND SALTY TASTE IMPROVING AGENTAbandonedApr 19, 11Feb 09, 12[A23L]
2011/0142,983 AGENT FOR INHIBITING POSTPRANDIAL INCREASE IN BLOOD NEUTRAL FAT LEVEL AND FOODS CONTAINING THE SAMEAbandonedFeb 18, 11Jun 16, 11[A23L]
2011/0091,626 WHEAT FLOUR SUBSTITUTE FOR BAKERY FOODS AND BAKERY FOODS PREPARED USING THE SAMEAbandonedDec 13, 10Apr 21, 11[A21D]
2010/0239,737 DIETARY FIBER-CONTAINING COMPOSITION FOR BREAD-MAKING, BREAD AND METHOD OF PRODUCTION THEREOFAbandonedMar 17, 10Sep 23, 10[A21D]
2010/0222,284 COMPOSITION FOR INHIBITING THE ONSET OF ARTERIOSCLEROSIS AND INHIBITION METHODAbandonedApr 29, 10Sep 02, 10[A61K, A61P]
2010/0204,346 NOVEL SWEETENER HAVING SUCROSE-LIKE TASTE, METHOD FOR PRODUCING THE SAME, AND USE OF THE SAMEAbandonedMay 19, 08Aug 12, 10[A61K, A23L, C13K]
2010/0196,553 COATING COMPOSITION FOR BAKERY FOOD PRODUCTS AND BAKERY FOOD PRODUCTS USING THE SAMEAbandonedFeb 01, 10Aug 05, 10[A23G]
2010/0130,435 UTILIZATION OF THE FUNCTION OF RARE SUGAR AS PROMOTER FOR THE MIGRATION OF GLUCOKINASE FROM NUCLEUS TO CYTOPLASMAbandonedMar 27, 07May 27, 10[A61K, C07H, A61P]

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